Pumpkin puree gives these pumpkin sourdough rolls their color and softness. Whether you make them pumpkin-shaped or as normal round…
Make easy charcuterie appetizers in a cup! These grab-and-go party snacks can be customized for any holiday or occasion and…
Make soft sourdough tortillas with either ripe starter or sourdough discard. Whether you choose all-purpose or whole wheat flour, this…
Learn to make bubbly, soft sourdough naan flatbread. Naan really is best naturally leavened and homemade, fresh out of the…
Make a lovely spelt banana bread bundt cake with sourdough discard. This recipe is listed by weight for consistency whether…
Make sourdough pita bread with 100% whole wheat flour! This healthy sourdough pita recipe is easy to make and is…
These pressed flower bookmarks are a simple nature craft to make, and they are absolutely lovely! We are always looking…
My little ones love playing with play dough, and we love to make it ourselves at home with our favorite…
More than just a recipe, this is a tried-and-true method for making a long-fermented artisan sourdough bread that you’ll be…
There will come a day when our kids will leave the nest to head off to college, to get married,…
These soft sourdough breadsticks are a special treat—buttery with coarse salt and garlic on the outside and perfectly tender on…
These hand-rolled sourdough croissants require simple ingredients and only two lamination folds after locking in the butter block. No stand…
Your friends and family will love these soft sourdough potato rolls. They are such a treat warm with butter and…
Join me for sourdough baking, baking with freshly milled grains, and more!
Welcome to Aberle Home!
Hi! I’m Leanna Aberle. I share step-by-step recipes from my home in the mountains of Colorado. Here you’ll find sourdough baking, recipes with freshly milled flour, and more for the home and garden. I’m excited to connect with you!
