Hello, I’m Leanna Aberle.
Learn how to bake with sourdough and find wholesome recipes from my home in the mountains of Colorado.
As you poke around, you’ll also find tidbits about keeping chickens and homeschooling children. Welcome!
Buttermilk spelt waffles are surprisingly light and crisp for a 100% whole grain waffles recipe. Sweet and nutty spelt flour…
Strawberry whole wheat and millet muffins are a healthy and satisfying breakfast treat. Sour cream lends flavor and softness, while…
These high altitude blueberry muffins are moist and flavorful, bursting with fresh blueberries and topped with crumbly streusel. While other…
This German apple pancake recipe is a welcome variation on a classic German pancake (also known as a Dutch baby…
You can make bakery-quality sourdough Danish pastries using sourdough starter and a long ferment instead of commercial yeast. They are…
Learn how to bake with sourdough and find wholesome recipes from my home in the mountains of Colorado.
As you poke around, you’ll also find tidbits about keeping chickens and homeschooling children. Welcome!
